The Best Kitchen Shears for Snipping Herbs and Spatchcocking

The Best Kitchen Shears for Snipping Herbs and Spatchcocking

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A good knife can do it all—but there are some things, like deveining shrimp, that a pair of kitchen scissors can do better.

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The blades of all purpose kitchen shears are made of high-strength Japanese SK4 heavy duty stainless steel (4mm blades thickness, HRC: 601), the TONMA kitchen scissors all-purpose have heavy-duty built quality last a lifetime, are great as herb scissors, cooking food scissors, utility scissors, craft scissors, tailor fabric scissors.

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Easy Come-Apart For Cleaning, Spring Loaded: With 3-mode design, the blades can be easily taken apart for throughout cleaning in the separate mode, easy operation in user mode and safe in lock mode. The spring loaded handle prevents hand strain. Multipurpose - Your kitchen tasks will become so much easier, such as slicing through raw meat or tough tendons, butterflying a whole chicken or turkey, trimming fat, chopping up herbs or vegetables.

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