Kentucky Barrel Bourbon Infused coffee. Fresh roasted after infusion slow and easy to maximize the flavor. Everyone askswe use Maker's Mark Bourbon.
Country: Costa Rica Tarrazu
Process: Washed
Direct Trade
Before roasting, Black Powder infuses the green beans with Kentucky Straight Bourbon. We then carefully roast the beans slow and easy to maintain the flavor profile and produce a delicate cup. Our Bourbon Infused coffee is non-alcoholic.
Quantity is limited but we will accept orders when we are out of stock for our next batch. It will be common to wait 7-10 days for the next batch to be ready for shipment.
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