Kappa Carrageenan Powder | Food Grade Natural Thickener Substitute for  Gelatin - Kosher (2 Oz)

Kappa Carrageenan Powder | Food Grade Natural Thickener Substitute for Gelatin - Kosher (2 Oz)

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100% organic Natural thickener: Kappa Carrageenan food grade powder is widely used as a natural thickening agent and perfect fit for all your culinary

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Kappa Carrageenan Powder Food Grade Natural Thickener Substitute for Gelatin - Kosher (2 Oz) : Grocery & Gourmet Food

Substitute for Gelatin - Spatula Desserts

Agar agar powder is particularly useful for baking, making vegan cheese, jellies, custard & marshmallows by substituting animal gelatin. Cook delicious recipes without any artificial ingredients! ape Crystal Brands powder is over 80% fiber which can be miraculous for your intestinal health! With regular use, you are bound to become regular.

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☮ A natural thickening and gelling agent made from certain species of red seaweed ✡ This product is certified Kosher (Pareve) by the Orthodox Union

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Kappa carrageenan is a natural thickening and gelling agent made from certain species of red seaweed. Carrageenan is commonly used to thicken commercial plant-based milks. Kappa carrageenan is particularly well suited to providing the proper texture for stabilizing non-dairy cheese. This product is Non-GMO.

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