How Crisco Ruined Jewish Cooking

Triple delight soup - kreplach, matzo, and noodles - made with schmatlz.   Schmaltz is rendered chicken or goose fat.  It’s the staple of traditional Jewish cooking, and is a MUST in making a good chicken noodle or matzo ball soup.   It’s a delicious, divine secret weapon for cooks prohibited by religion in using bacon…

tiny poppy seed 'taschen – smitten kitchen

geschenke2015, dannwoellertthefoodetymologist

August, 2016

pol/ - Politically Incorrect » Thread #266661121

The Historical Cooking Project : February 2020

pol/ - Politically Incorrect » Thread #266661121

mom's apple cake – smitten kitchen

What is the process for making canna oil and canna butter with a slow cooker? Do you need to decarb your bud first? - Quora

Frying in Olive Oil : r/JewishCooking

Crisco and Kosher Kitchen Culture

pol/ - Politically Incorrect » Thread #266661121

Collectible Cooking: The Molly Goldberg Jewish Cookbook - Vegetable Soup

Crisco and Kosher Kitchen Culture

geschenke2015, dannwoellertthefoodetymologist