The term carrageenan originated from a coastal town in Southern Ireland, called Carrageen. In that town, many years ago, housewives simply boiled the seaweeds - Irish moss - to make jellies and puddings.
Today, carrageenan, a natural hydrocolloid, is a powder extracted from various species of red al
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Special Ingredients Carrageenan Iota Premium Quality Powder 200g - Suitable for Vegans, Vegetarians & OVO-Lacto Vegetarians Non-GMO Gluten Free
Carrageenan Powder IOTA (E407) - The Melbourne Food Depot
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