Via The Epoch Times (emphasis ours), Editor’s Note: Ever gone out to an inexpensive buffet and marveled at the vast display of freshly prepared, hot food just waiting to be devoured? You choose the perfectly fried tempura shrimp—that unbeknownst to you—may have been mixed with a binding enzyme called transglutaminase—otherwise known as meat glue. This is not […]
US industry denies 'meat glue' allegations
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Meat glue is made by the same chemical company that manufactures MSG
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Transglutaminase (Meat Glue): What Is It and Is It Safe?
What is Meat Glue? Is it Safe?
Would you eat 'meat glue' or flame retardant? Chances are, you already do: How ingredients banned in Europe are common in U.S. foods