Nagashikan Stainless Steel Egg Tofu Mold with Removable Inner Tray

This traditional Japanese mold is perfect for creating Tamago Tofu (steamed egg tofu), traditional cold treats such as Yokan (azuki bean jelly), steam cake, pudding etc. This removable inner tray makes it easy for you to un-mold the food, especially if the food easily sticks to the container. Both the outer mold and inner tray are crafted from single piece stainless steel and folded to shape. Ensure your meal presentation is always precise and creative with this Nagashikan stainless steel square mold! Made of high-quality stainless steel, this unique item is durable and built to last. This ensures consistency of size and shape

Nagashikan Stainless Steel Egg Tofu Mold with Removable Inner Tray

tofu box / tofu mold with

Nagashikan Stainless Steel Egg Tofu & Gelatin Mold — MTC Kitchen

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Nagashikan Stainless Steel Egg Tofu Mold with Removable Inner Tray

Kitchen Utensils Taiko Enterprises Corp.

Specifications of the product Size: 1.5 inches (37 mm) in height long side 210 teenage 210 (inside dimension) Weight: 1.9 oz (550 g) 18-8 stainless

Endoshoji ATM07021 Commercial Egg Tofu, 8.3 inches (21 cm), Kanto Type, Main Unit: 18-8 Stainless Steel, Made in Japan

A traditional Japanese mold for making tamago tofu (steamed egg cake), yokan (azuki bean jelly), steam cake, etc.

Rectangular Mold for Steaming

Product Information, Brand:SHIMOTORI, Model:C-001 (Small) / C-002 (Large), Material:Stainless steel, Product type:Pastry Molds, Country of

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Nagashikan Stainless Steel Egg Tofu & Gelatin Mold — MTC Kitchen