1lb Corn Husks for Mexican Tamales (Large and Small Tamale Wrappers), Hojas de Maiz Para Tamal by 1400s Spices : Grocery & Gourmet Food
Los Chileros Corn Husks, 6 Ounce : Canned And Jarred Corn : Grocery & Gourmet Food
How to use: Before starting cooking, rinse the corn husks in cold water, placed in warm water and soaked for 30 minutes until they soften. For
1lb Corn Husks for Mexican Tamales (Large and Small Tamale Wrappers), Hojas de Maiz Para Tamal by 1400s Spices
Select New Mexico Corn Husks
Hojas de Maiz or Corn Husks Chile and Spice of New Mexico
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Select New Mexico Corn Husks, 15 oz - Kroger
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Los Chileros de Nueva Mexico Corn Husks add authentic flair to your mexican cuisine. Traditionally used to wrap tamales, these corn husks are an ideal way to impart woody, mellow flavor to any steamed or smoked dish. They are sturdy and flexible enough to hold corn, fish, or tomatoes for stuffed hors d'oeurves and entrees with southwestern style. This bag contains 6 oz of dried corn husks, organically sourced from Mexico.
Los Chileros Corn Husks - 6 oz
505 Southwestern presents authentic corn husks that are specially sorted, dried, and hand-packed to deliver superior quality. 505SW corn husks are
505 Southwestern Corn Husks, 15 oz
El Guapo Corn Husks Shell - 16oz : Target
Los Chileros Corn Husks, 6 Ounce : Canned And Jarred Corn : Grocery & Gourmet Food