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Add our Minced Lemon Peel to your seafood and chicken before grilling or cooking. This lemon zest seasoning is also great with most marinades and dressings. Try adding a bit of lemon peel spices to your favorite rice dish, or in baking applications. When substituting minced lemon rind for fresh lemon zest, use 1/3 of the amount. Reconstitute lemon peel if necessary by soaking in water for 15-20 minutes to produce a fresh lemon flavor.
Minced Lemon Peel 1/2 Cup Bag (Net: 1.7 oz)
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