This innovative, beech rolling pin takes the guesswork out of preparing biscuit dough, pizza bases and pastry sheets. It comes with five sets of removable, color-coded rings that raise the rolling surface by different amounts to create the required pastry thickness you need - approximately 2 mm, 4 mm, 6 mm, 8 mm or 10 mm. Simply twist off the rings you don't need and you're ready to roll. You can even use the pin without any rings if you need to roll even thinner.
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