FireFly BarbecueBBQ Meat Saver Peach Paper 500 mm x 5 m : A Qty of 1 = 5 m roll, Qty of 2 = 2 x 5 m rolls Many competition BBQ teams prefer to wrap their brisket, ribs, etc. in Peach Paper (also known as Butchers Paper), rather than tin foil.When smoking, meat wrapped in FireFly BBQ Peach Paper will keep the juices with the meat, and unlike many inferior papers, it is strong enough to peel straight from the meat when wet or dry without tearing or leaving paper attached.This video from Franklin BBQ in Texas provides a good comparison of butchers paper vs. foil vs. 'naked' brisket.
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Pink Butcher Paper Roll - 18 Inch by 175 Feet (2100 Inch) - Food Grade BBQ Peach Butcher Paper for Smoking Meat - Unbleached, Unwaxed, and Uncoated
BBQ Meat Saver Peach Paper 500 mm x 5 m - FireFly Barbecue - FireFly Barbecue
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Oklahoma Joe's 7844466P04 Peach Butcher Paper 18-in x 100-ft roll Oklahoma Joe's Peach Butcher Paper is made in the USA and contains no recycled content. Its unwaxed, uncoated and unbleached for safe use with food. Its heat-resistance and breathability allow steam to escape and create delicious bark while added sizing offers leak protection and strength when wet. The roll measures 18-inches wide x 100-foot length. Offered in a resealable tube for easy storage.
Oklahoma Joe's Peach Butcher Paper Roll 18 in x 100 ft
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What is peach paper? A BBQ trend explained - Jess Pryles