Sodium Hydroxide - Food Grade - Ecochem Limited

Sodium Hydroxide - Food Grade - Ecochem Limited

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SODIUM HYDROXIDE, also known as caustic soda, white caustic, and lye, is a strong base commonly used in food processing, such as in curing olives. It is also used to remove the skins of fruits and vegetables to be canned. It is also applied to the surface of pretzels giving them their characteristic colour and flavour.

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