Sweet Creations Valentine's Day Heart Shaped Cake Pop Mold

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Make fun, cute, tasty, romantic cake pops with this mold -- it's so simple! Just put a scoop of the combined cake crumbs and frosting mixture in each well and close the mold. The mold presses the mixture together and shapes it into adorable hearts that are firm enough to remove easily from the mold. They'll hold their shape for decorating, and can be dipped in chocolate, dusted with powdered sugar, or left plain. Great for any flavor of cake, from red velvet to confetti to dark chocolate. The mold makes five cake pops at once, so it's easy to make a large batch for a party or a bake sale, or just make a few to decorate a large cake or use up leftover cake. These are perfect for Valentine's Day, then pull them out again for anniversaries, birthdays, or just for the fun of it. When you're all done making cake pops, the mold is dishwasher safe, so cleanup is super easy.

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