Newbie here. Am I using too much stropping compound? It's peeling off when I strop my knife? : r/Woodcarving

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Why are my kitchen knives less sharp after using a finer grit whetstone? What could I be doing wrong? - Quora

Why are my kitchen knives less sharp after using a finer grit whetstone? What could I be doing wrong? - Quora

Too much compound on my strop?

Obsessing Flatness Can be Unreal - Paul Sellers' Blog

Why are some knives sharper than others even though they all have the same blade thickness and steel type/quality? - Quora

Why your knife gets dull after you strop! Learn to strop the Coalcracker Way!